In Cooking Anya Fernald: Regenerative Farming and the Art of Cooking Meat | Lex Fridman Podcast #203 July 23, 2021 Anya Fernald is the co-founder of Belcampo farms, chef, and regenerative agriculture expert. Please support this podcast by checking out…
In Cooking Italian food is the best in the world | Silvio Micali and Lex Fridman March 17, 2021 Lex Fridman Podcast full episode: Please support this podcast by checking out our sponsors: – Athletic Greens: and use code…