This week Jamie turned 40 and as a birthday treat we’ve unearthed this little gem for him and you, to…
“THE ITALIAN SAUCE” THAT ALL GREAT CHEFS WANT This sauce has been lost for hundreds of years. By a strange…
“Epicurea” is the exclusive “Gastronomic Festival” organized by “Bulgari Restaurant” in Milan. Conceived by Stephane Gerschel and directed by Andrea…
A project by Paolo Carrino and Leonardo Metalli to promote Italy in the world through pictures, places, tastes, culture and…
Michelin Starred Chef Giuseppe d’Aquino, produces fabulous meals at il Ristorante “Oseleta” located in the five starred luxury hotel Villa…
The Wine Brothers dive into the amazing wines of Feudi di Guagnano in the Salento zone of Puglia in the…
Get ready to learn how to buy Italian red wines like a boss! Tyler is back again this week to…
Lee Mangone, owner of Il Mio Cognome with family roots from Calabria. With Italian cooking in her blood, the recipes…
Channel Update + Eating YUMMY Gelato at Trevi Fountain (Rome, Italy) Thanks for watching! Subscribe. Like. Comment. Follow me on…
What you can’t miss when you are in Italy!!! Gelato!! 😋🍦🍦 2scoops for 3 Euro! 😄😄
presentation of the hotel and restaurant Vecchio Convento in Italy. Italian cuisine and Italian language courses. Traditional and creative Italian…
Join Joe Borio, host of, “Cooking Italian with Joe”, as he takes a trip to his home, a country style…