Today I take all of you with me in Sicily, more precisely to Scicli and surroundings, showing you the places…
Welcome back to another video. Today we make Soppressata di Calabria. This “Pressed Salami” is amazing. Full of smoky, spicy,…
Easy and quick to prepare No-Bake Chocolate Biscuit Cake. It’s a very popular Italian recipe, especially in Easter holidays. Everyone…
If you’re on a budget and want to try something Italian, then take a trip to Lidl and get some…
We visit the small artisanal company that belongs to the brothers Ezio and Alberto who produce the salami of Varzi.…
The main historical documents attest clearly and precisely the origin of the product and the link with the territory, dating…
The Wonderful Wine of the Region of Veneto By ©Lucia Barbini Falcone During my last visit in Italy, my brother-in-law,…