Learn how to make homemade tortellini from scratch. Tortellini pasta is a type of pasta from the region of Emilia…
This amazing Italian aubergine pasta recipe (or call it sicilian eggplant pasta) is made by Barilla executive chef Andrea Tranchero.…
How to Make the famous Sicilian Granita and Brioche soft bun. As you know I am a huge fan of…
►COTOLETTA alla MILANESE by Giovanni Traversone – Italian Cuisine – Milan Location: Trattoria del Nuovo Macello – Via Cesare Lombroso,…
A recipe from cheese lover’s paradise The American president Thomas Jefferson encountered macaroni both in Paris and in northern Italy.…
Vincenzo’s Plate is a Youtube Cooking Show where Vincenzo and his Italian family, will show you how to make delicious…
It was a magical and a delicious journey to Italy with Chef Marou at the Italian Food Fest conducted by…
Maccheroni Pasta alla Mugnaia is an uneven, long and thick fresh pasta that is hand-pulled to a diameter of about…
Nonna Igea in action making one of her favorite pasta recipes: Pasta e fagioli. Pasta e fagioli (also known as…
Italy Unexplored Tour Abruzzo Day 5. Today we visit one of the oldest Extra Virgin Olive Oil museum in the…
Spaghetti Aglio e Olio (e peperoncino!) is simple, healthy and sure to tickle your taste buds. In this video I…
Pasta alla Mugnaia is a traditional pasta from Elice in the region of Abruzzo. During the summer the town of…