La più iconica ricetta del Nord Italia: Malfatti! Più buoni degli gnocchi! Si chiamano Malfatti, ma vi assicuro che il…
I Learned This Recipe in Northern Italy! Ancient recipe for canederli. Today I’m showing you how to make traditional cheese…
Don’t Throw Away Stale Bread! Make This Italian Strangolapreti Recipe Stale bread? No problem! In Italy, we turn it into…
This traditional Malfatti recipe is made with spinach, ricotta, and freshly grated parmesan cheese! Malfatti means “misformed”, but these spinach…
Potato gnocchi are tender, pillowy dumplings made from simple ingredients like potatoes, flour, and eggs. They have a delicate texture…
Malfatti are Italian dumplings made with spinach, ricotta, and freshly grated parmesan cheese. These “badly formed” dumplings get their name…