Did you know that pizza was once illegal in parts of the United States? Learn how it went from banned…
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01.Introduction Meet your new instructor: Massimo Bottura, chef of the three-Michelin-star restaurant Osteria Francescana. Massimo explains why he believes in…
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We start our journey in Florence, where the legendary Florentine steak has been a specialty for over 60 years. This…
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