Italian cooking class, we prepared: Limoncello chicken breast scaloppine Sauteed mixed fall vegetables Crostata stuffed with ricotta and cocoa
It’s not everyday that you get to dress up like Kings and Queens while touring a castle. While visiting Cavernago,…
CIBO – Bologna’s premier cooking school for tourists, chefs, foodies & lovers of Bolognese Italian cooking. How to prepare “Coniglio…
Joanna Biondolillo, owner of The Kitchen Fork and Image Merchants, provides viewers cooking tips on how to make delicious homemade…