Chicken Cacciatore is an amazing way of meal prep a low calorie dish. It is super flavorful, low in calories,…
TV chef Francesco Mazzei is a passionate advocate of sustainable, grass-fed Welsh Lamb. With Wales’ delicious, natural produce and Italy’s…
Lasagne is a Pasta, it’s flat in shape also goes with assorted vegetables / Minced meat. it is very cheesy…
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Meet Marco Waters, a chef from Italy. Today he shows us how to make ‘Cisto & Rusty Stakes’. He creates…
#italy #WineFood #MichelinRestaurants I had the pleasure eating at this restaurant with friends and family a couple of years ago.…
The chef of Michelin-starred restaurant Viva in Milan faced considerable obstacles entering the world of haute cuisine as a young…
The tasty sauce for this first course won us over at first bite: rich, juicy tomatoes; fragrant basil; melting mozzarella……
BAKED TROFIE PASTA is a perfect steaming dish to bear to the table for Sunday lunch or when you have…
MUSSELS AU GRATIN are a delicious seafood appetizer, their shells stuffed with a tasty filling of breadcrumbs and grated cheese…
If you are looking to organize an afternoon tea party, BUTTER AND JAM COOKIES are a must! Quick and easy…