Our first-year students at UEI Global Pune are taking a hands-on approach to learning, diving deep into the world of…
Clips from Vincent Price’s Thames Television cookery show, which screened on British television in 1971. Cooking Price-Wise, a compilation of…
This event was presented in collaboration with John D. Calandra Italian American Institute at CUNY Following the screening of “Our…
There Is Nothing More Sophisticated Than Italian Food! A Workshop – Italian Cooking Made Easy By Chef Avinash Bamania at…
There Is Nothing More Sophisticated Than Italian Food! A Workshop – Italian Cooking Made Easy By Chef Vini & Chef…
#Italianfood #NightattheMuseum #artlover Today we will be heading to The Charles H. Wright Museum of African American History in Detroit…
Start Cooking Authentic Italian Food Step by Step with @nfcibarsar | “White Sauce Pasta” in making with #buddingchef #italiancookingcourses #italiancookingclasses…
Recorded April 6, 2021. Join certified sommelier Gillian Katz ( for her popular “Wine 101” presentation! Learn about the basics…
Here’s our Tuscan Wines “The Classics” wine class in a webinar version where we cover some history, the main regions,…
Let’s build solutions for the Agri-Food Sector! Agri-Food Connect, designed by Kök Projekt, is an online agri-food entrepreneurship program that…
