A couple of bar pies from the weekend made in my $150 Gourmia electric pizza oven by _Physical-Mixture_
Birria taco pizza. Beef, onions, cheese. Dip in consommรฉ and topped with cilantro after the bake. by IndicationSea1410
Last one of the week at work by Godd9000
So I took my son to a Philadelphia Union game. I figured while I was there I might as well…
18โ New York style โRay Jโ. Great flavor, was pretty sloppy though by SirRare3978
Used Dave's Tavern Dough recipe and made three bar style pies (pepperoni, pepperoni and sausage, sausage – all with hot…
Crimini mushrooms pizza w/ sausage ๐จโ๐ณ by Zealousideal-Bug-976
Nuvola Super with 5% Caputo whole wheat 70% hydration 15% inoculation 3% salt Cold proofed for 48 hours, room temp…
At this point it would feel weird not to make a pizza. by IndicationSea1410
Looking for feedback and suggestions! I made my first pie ever today! Used Joshua Weissmanโs NY-style dough recipe. Baked on…
Speck e stracciatella di bufala affumicata by Mastanto_official
Day 110 of making pizza every day. by IndicationSea1410