Join this channel to get access to perks: https://www.youtube.com/channel/UCrtoVPXbaeE1FF21xa2Xc3A/join Join me in the kitchen as we whip up a delicious…
Don't mind the presentation. Ingredients: -Guanciale, homemade (source of fat and salt) -2 eggs -Pecorino toscano (sotto cenere) -Black pepper…
Here’s our new recipe! 🧑🏻🍳 Today we learn how to bake a delicious and authentic Italian Focaccia! This classic Italian…
These donut-shaped cookies are typical of Umbria, Marche and Lazio and are usually served as a dessert or as a…
I'm going to get skewered for the basil, but I just love the look and fragrance it adds. I've never…