i found some ground beef in the freezer and then this happened by callmestinkingwind
It was at a restaurant called Vicolo Colombina in Bologna. I regret not asking the chef if they could share…
Past few homemade pasta dishes I’ve had a lot of fun making: spinach and ricotta ravioli in fresh cherry tomato…
Thinly slice auburgine, pan fry em until crisp brown take em off, cool em down, Chop into pieces, put it…
Threw this together after searching the web for “summer gnocchi” and reading a few recipes. •Cooked the gnocchi (store bought)…
Ingredients (serves 4): -1 truffle (50 g) -350g regular pasta -1 dl liquid cream -40g butter -1 shallot. Peel the…
First time ever making or trying carbonara. It’s life changing! Smokey, spicey, creamy. . Superb by Sleepyavii