Recipe (rough) Pasta: 100g of flour per large egg. I had leftover pasta stored in fridge in cling wrap for…

Can you name this pasta dish that I made? by sch1zoph_

Carbonara by Kitchen-Match2297

homemade oxtail ragu and pasta by m0useg1rl

[homemade] Pasta Aglio e Olio with parm crusted tilapia and asparagus by Jadorel78

Not the best photo (I’m starving) but this is my favorite pasta of all time. by KittyPew01

Lumaconi with artichokes, capers, garlic, lemon, basil, parsley and burrata. Topped with pangrattato. by Legitimate-East7839

Made shortrib ragù and handmade fettucini. Brown the rib(s) and take out of the pan. Add the soffrito and bake…

Bucatini with a rocket and almond sauce. by CakeSlapping

pasta salad tingz by megannchristine

What a great way to use some leftover salmon. Yum! by dugdar

My favorite depression meal. It's so easy to make by Humble_Sheepp