Radiatori pasta, fresh tomato sauce (made from San Marzano’s I plucked from my backyard), garlic, shallots, espelette pepper purée and…

Linguine with salmon in lemon sauce by xg17

Linguine con Datterini by ddprrt

Made an amatraciana-esque sauce, fried those beautiful cutlets and topped with pecorino, parm and mozzarella. In my opinion the ultimate…

Spaghettoni with Clams and Bottarga. by Flimsy_Inspector_735

I made cacio e pepe with fresh pasta (which I unfortunatly cut too wide), black pepper and parmesano raggiano (pecorino…

Gricia and Buttera by sch1zoph_

College students quick and easy shrimp pasta by Firm-Lengthiness-636

Aglio e olio con Alici by drungus76

Homemade spinach pasta, pickled beets, whipped ricotta by cookdepartie

Love😍 by Soybritneybitch

It should have been "alla norma" but I didn't have all the ingredients so I wrote another title hoping that…