We are two Canadians currently living in Italy, and discussing what it’s like being locked down and quarantined during the…
Torta della Nonna is one of the most simple yet scrumptious, classic Tuscan desserts, famous for its creamy custard filling.…
A timeless classic, Crostata di Marmellata is not only a delicious dessert, but simple to make. This beautiful Italian dessert…
Ciao beautiful people! I always enjoyed cooking and I still love it. But lately with work and my crazy schedule…
Saltimbocca alla Romana is an exquisite and mouthwatering entrée – a “secondo” typical Roman cuisine, but loved throughout Italy. Thin…
Pasta Frolla is one of the most basic Italian pastry doughs used for a variety of delicious desserts. A perfect…
Tuscan CENCI are very delicious fried strips of sweet dough, making them into a delectable, traditional treat. Cenci are made…
If you live in an area where winters are a part of your climate then chances are soups are regularly…
Mixed, Fried Vegetables – Fritto Misto di Verdure is a delicious Italian, vegetarian appetizer perfect to serve at any occasion.…
Episode Seventeen of Feed the Hike series is a Special Guest Episode with my beautiful daughter Paige sharing one of…
All you need is eggs,tomatoes,jalapeno,mushrooms,coriander to sprinkle on top. Don’t forget to like, share and subscribe and show me your…
What we’ve been up to during this vlog hiatus. In this vlog you get to see what motherhood with three…