“Dal Dhokli”is a traditional dish of Guajarati cuisine generally prepared with dals (lentils) and wheat flour as base ingredients. It…
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“Dal Dhokli”is a traditional dish of Guajarati cuisine generally prepared with dals (lentils) and wheat flour as base ingredients. It…
HI I AM MEHUL SATHALIYA WELCOME TO OUR Youtube Channal #MsStudio —————————————————————– CORONA NI DAVA – GUJJU COMEDY GURU -…
Theplas, another variation of parathas that have a great shelf-life and have an amazing flavor. The yogurt in it makes…