Just 3 Italian Nonnas Cooking!
This is called Pasticcio alla Carlofortina, it’s from Sardinia, but also has its roots in Liguria. We went to Isola…
Pasta with tomatoes and eggplant. This is an excellent vegetarian main course that has everything you want from pasta, comforting,…
Franca likes to dress her pasta with stewed artichokes mixed with ricotta and spiced with chilli; and also to grill…
This is a good Easter weekend dish; pasta rolls of cheese and ham, baked until crisp on the edges. It’s…
81 year old Ada shares her recipe for cappellacci filled with pumpkin and parmigiano cheese, dressed with a sausage sauce.…
Tree climbing 82 year old Ada shares her recipe for a mushroom pasta dish called taglioline con i pioppini. These…
Sandrina and Ines make potato gnocchi and serve it with an unusual cheese called ‘frant’ which is only made in…
Italian chef Vincenzo reviews grannies food channels. Reaction to cooking Pasta, Timballo, Creamy Cannoli, dishes in simple conditions. It is…
This is a very interesting topic where we learn more about the Culinary Nonnas worlds vs the Chefs world. Both…
We have a new (to the channel) pasta shape this week: have you heard of ‘fusi istriani? It’s a pasta…
Today’s adventure sees the Tea Grannies back at the Butchart Gardens Dining Room [ this time for the Summer version…