A traditional dish from the city of Cremona in Italy; marubini in brodo is best described as a meat tortellini…
Does the shape of pasta matter? Of course it matters! Subscribe: Check out the new season of Savvy and learn…
From our foodie shoot for the the Feb/Mar 2015 issue of atHOME Victoria magazine, celebrated chef and TV personality Chef…
Goodtaste.tv It doesn’t get much better than this! We’re packing on the pasta with the Pasta Queen. Celebrity Chef Lidia…
This is a step by step video for the typical cappelletti pasta, a promo video for Acqua di Chef Contest
Looking for an authentic Italian eating experience? Dining in Giacomo’s will whisk you back to your summer break in Tuscany,…
Subscribe to yellowsaffron for more great recipes ➤ http://bit.ly/yellowsaffronsub The tortellini is the most famous stuffed pasta in the world:…
The tortellini’s rich roasted meat and vegetable stuffing is enrobed in a silky yet toothsome pasta skin. Scoop one up…
ITALIAN FOOD how to make FILINDEU Anno: 2011 Il documentario sulle Arti e Mestieri in Sardegna, vede come protagonista Paola…
Ravioli made with fresh pasta is a favorite of mine. My mother made the best big fat tender ravioli stuffed…
Lasagna al forno is a classic Tuscan white lasagna. It takes a little time and effort but it’s worth it.…
Subscribe to yellowsaffron for more great recipes ➤ There’s simply nothing like preparing a pasta dish from start to finish,…