One of the more challenging and popular hand made pastas in Sardinia are the braided Lorighittas from the town of…
Join us on a Fiore Sardo adventure. We visited one of the most famous artisan producers of Fiore, interviewed him…
spaghetti Bolognese being one of my favourite things to eat, I have to show you a recipe that never fails…
People often think Ricotta Salata is hard and very salty but this is not the case in Sardinia. Here we…
Join Laura Secchi and I for a live session on Sardinia’s most famous and beautiful ravioli, Culurgiones. Laura Secchi is…