Step into the enchanting realm of Venice after sunset with our mesmerizing virtual stroll through the city’s illuminated streets and…
Welcome to Unveiling the Top 10 of Everything! Here, we unveil the top 10 of everything, from the most popular…
This text keeps the playful competition between Italy and France focused on their national cheesy delights – pizza and fondue.…
“Linguine” are wider than spaghetti but not as wide as fettuccine. Also, This pasta has an elliptical cross section. “Linguine”…
“Fusilli” also known as “Rotini” in the states. this spiral shaped pasta is iconic everywhere. For me this shape is…
This pasta shape is called “Cellentani” I just love this hollow corkscrew shape with ridges. It’s other name is actually…
This pasta shape is called “Trottole”. This crazy-beautiful shape comes from the region of Campania. It is also sometimes referred…
This pasta shape is called “Mafalde” and it‘s from the city of Naples. I ve seen two varieties, short -…
Italian Paccheri Pasta comes from the Campania region in the south of Italy. It looks like a short Cannelloni. It…
On the 24th of December, 1913, in the town of Calumet in Michigan employees of a copper mining company were…
![Pinot Gris [Grigio]: a fascinating grape which makes great wines](https://www.cfood.org/wp-content/uploads/2020/04/1587995044_maxresdefault-370x245.jpg "Pinot Gris [Grigio]: a fascinating grape which makes great wines")
An overview of this internationally recognized classic varietal
A tradition in San Francisco since 1936, our waterfront dining rooms, provides a magnificent view of the Golden Gate Bridge,…