Michael Smith is not only Kansas City’s first James Beard Award-Winning Chef, he is now our first knighted chef. The…
Chocolate, bananas and figs come together for an incredibly decadent bread in this video. Every slice of this quick bread…
Who doesn’t love stuffed pancakes? The Italians call them crespelle and they are a Sunday brunch tradition for Gusta and…
Un pandolce delicato (ricetta svedese) da consumare all’ora del tè! Di effetto, leggero e gustoso ….
Farina 00 offers best of Italian food & quality service to bring you a unique dining experience. Located at 128…
Farina 00 offers best of Italian food & quality service to bring you a unique dining experience. Located at 128…
Farina 00 offers best of Italian food & quality service to bring you a unique dining experience. Located at 128…
How to make Lemon chicken Piccata, Mussels, and Gluten Free Pizza made with chef from Farina Alto in Albuquerque, New…
Discover Florence with Farina de’ Cantucci. Explore Florence culinary culture, avoiding the usual tourist destinations, finding out where the real…
Breve presentazione dell’azienda Farina, produttrice di importanti vini, come l’Amarone. Intervista realizzata durante l’Anteprima Amarone 2007, per scoprire questa grande…
We have conceived this course to teach you the foundations of Italian cuisine through the making of some traditional dishes.…