On March 15, 2020, I interviewed Mei Chau, chef/owner of Aux Epices, a Malaysian-French restaurant in Manhattan’s Chinatown. Since January,…
![Coronavirus: Chinatown Stories [Part 3: Aux Epices]](https://www.cfood.org/wp-content/uploads/2020/04/1586522165_maxresdefault-370x245.jpg "Coronavirus: Chinatown Stories [Part 3: Aux Epices]")
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Browsing On March 15, 2020, I interviewed Mei Chau, chef/owner of Aux Epices, a Malaysian-French restaurant in Manhattan’s Chinatown. Since January,…