Denominazione: Vino spumante Tipologia: Bianco, spumante, extra brut Vitigno: Pinot grigio 90%, Pinot nero 10% Vinificazione: Vinificazione in bianco con…
Parmesan cheese comes from one specific region of Italy called Emilia Romagna, which was hit particularly hard by the coronavirus.…
My name is Ms. Joanne Babalis! I am a Reggio Emilia inspired Kindergarten teacher and have designed The TransformEd Creative…
29.03.20 Check out my DSLR camera gear: Amazon.com: Follow us on Facebook: @arborycesena Emilia Romagna, Italy
HELLOOOOO Reggio is a really small city in Italy, and this number of people is a lot haha (sad) But…
On this week’s edition of Take 5: After losing almost everything to a fire back in July, the Hair Hut…
Man ist, was man isst! – A cooking masterclass in Frankfurt am Main with the Italian centre of gastronomic culture…
For our second edition of the ‘Taste the Regions’ celebration of Italian cuisine we are inviting you to join us…
Discover traditional Italian recipes with Val Verde, prepared by Francesco Rota using authentic Italian ingredients.
EMILIA FOOD LOVE. The name says it all. It’s a love story. It’s about the love that binds two people…
An amazing journey through the secrets of Italian traditional Gnocchi making art: the best ingredients, the traditional techniques and the…
Gabriella takes us through a typical day studying abroad in Reggio Emilia with the USAC program.