#義式料理# #RicettaItaliana# #ItalianRecipe# 奶油火腿青豆麵是一道典型的秋冬季麵食，視頻中的版本加入了起司更加適合冬季寒冷的氣候，因為熱量爆表。我做的時候起司有點加多了，導致起司味道很重，有點搶了火腿和青豆的味道，有點可惜，起司是用來調味的，加一點就好，我加了太多，以至於起司的味道蓋過了其他食材的味道，加上還有120毫升鮮奶油的加持，所以整個口感有點膩人，但吃起來味道還是不錯的。 這道麵不加起司也是可以的，我原來也不想加，但還是太貪心，而且加了不少，所以説。。。。
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