Get the full version of this audiobook: https://audiobookscloud.com/B087MZQK37 Pasta, Pane, Vino: Deep Travels Through Italy’s Food Culture This is not…
Get the full version of this audiobook: https://audiobookscloud.com/B0BK53BVNF Red Sauce: How Italian Food Became American In Red Sauce, Ian MacAllen…
#cookbooks #italiancooking #cookbook Here’s a cookbook preview and look through of Paola Bacchia’s excellent Italian cookbook “Adriatico: Recipes and Stories…
My cookbook preview and look through of Gennaro Contaldo’s excellent Italian cookbook, “Passione: Simple, Seductive Recipes for Lovers of Italian…
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Judge Patricia DiMango’s new cookbook, “From The Kitchen To The Courtroom,” shares her Italian recipes and family stories—and Rach definitely…
My cookbook look through and review of Gennaro Contaldo’s 2021 cookbook “Gennaro’s Limoni: Vibrant Italian Recipes Celebrating the Lemon.” (Interlink…
My cookbook review and look through of “Liguria: The Cookbook: Recipes from the Italian Riviera,” by Laurel Evans (Rizzoli; 2021)…
My cookbook preview of Paola Bacchia’s “Istria: Recipes and stories from the hidden heart of Italy, Slovenia and Croatia,” (Smith…
Fall is one of the best times to stay inside when the weather is gross and cook a tasty meal…
My cookbook review and look through of the massive “The Country Cooking of Italy” cookbook by Colman Andrews (2011). Shop…
My cookbook review and look through of “Laura in the Kitchen: Favorite Italian-American Recipes Made Easy” by Laura Vitale (2015).…