The secret to a creamy carbonara? Temper your eggs with hot pasta water and let the sauce do the work.…
What started with a trip to Italy became something much bigger. After discovering natural wines from small Italian winemakers, Justina…
Breaking spaghetti. Ordering a well-done Bistecca alla Fiorentina. Drinking a cappuccino in the afternoon. Few things anger Italians more—but why?…
– Support Railways Explained on Patreon: ———————————————————————————————————————————————— ► Railways Explained aims to establish a WORLDWIDE COMMUNITY of all RAIL LOVERS,…
Pizza Sarano Ham with cheese 1. Pizza bread fill up with Tomato sauce 2. Place; cheese and Sereno ham onto…
Italian Prosciutto and Egg Avocado Toast Recipe: Shop Ingredients: 1/4 tsp salt 1/4 tsp black pepper 1/2 tsp lemon juice,…
Join Chef Scott for a family pizza night! Learn to make pizza dough from scratch and load up on your…
BREAD AND WINE – THE ITALIAN CONNECTION
Wine Connection’s Exclusive “Live Masterclass” with Roberta Cicchitti from Lunaria by Cantina Orsogna – Coste di Moro Montepulciano d’Abruzzo, to…
Wine Connection’s Exclusive “Live Masterclass” with Piergiorgio Castellani, representative for Famiglia Castellani and the Campomaggio estate in Tuscany, Italy. Join…