In Cooking Learn How To Make An Authentic Italian Pizza At Home May 5, 2021 INGREDIENTS: 800g Caputo Tipo 1 (Type 1) Flour 200g Caputo Pizzeria (Type 00) Flour 600 to 700ml Water (room temperature)…
In Cooking FREE COURSE ITALIAN COOKING | FREE COURSE MAKING PIZZA | FREE COURSE HOW TO PREPARE PIZZA March 24, 2018 FREE COURSE ITALIAN COOKING | FREE COURSE MAKING PIZZA | FREE COURSE HOW TO PREPARE PIZZA Hey Guys, I am…