1930 Bijou Cocktail From Cocktails By Jimmy – Cocktails After Dark – Glen And Friends Cooking – Old Tom Gin…
Simple doesn’t have to mean plain or bland. And in this case, it’s quite the opposite. Lyre’s Italian Orange is…
The Italian Highball is an effervescence sensation. Combining the bubbles of tonic and soda to bring to life the Lyre’s…
Non Fa Niente. Oggi stiamo preparando bevande dalla bella Italia. Amari, Prossecco e tanto movimento della mano. PREGO!!! Sgroppino uccello…
link to this course Intro to Italian Cuisine, from Cocktails to Pasta and Beyond – learn Food & Beverage Best…
In this week’s episode of “Cocktails with a Curator,” we welcome the Frick’s new Assistant Curator of Sculpture, Giulio Dalvit.…
This super simple and easy to follow recipe to make the world famous Italian Spritz with your favourite Italian bitter…
1904 Cocktail, Irish – From Drinks As They Are Mixed – Cocktails After Dark This is one of the catchiest…
An introduction to aromatized wines (vermouth, Americano, chinato and vermouth amaro) from Giulio Cocchi of Piemonte (Piedmont) in northern Italy,…
Trying Italian Wine ‘Curatolo Arini Nero D’Avola’ – Not an expert review 🙂 English/Hindi Hello Guys. I am based in…