At Don Alfonso 1890 in Grand Lisboa Palace Resort Macau, head chef Federico Pucci transports diners to southern Italy, bringing…
Enjoy authentic regional cuisine, elevated cocktails and iconic Italian wines that celebrate the rich experience of the Tuscan countryside La…
Chef Lasse meets restauranteur Tony Piatoso, owner of iconic Italian restaurant, Cafe Napoli in St. Louis. Pasta and wine compliment…
Twin brothers, both chefs. After college, they go their separate ways. One stays in Spain, and the other to the…
Chefs Angie Rito and Scott Tacinelli have created one of New York’s toughest tables with their West Village hit Don…
-Ingredients : 1 pound ground beef 1 medium onion, chopped 4 cloves garlic, minced 1 small green bell pepper, diced…
Michelin star chef and Executive Sous Chef Deepak Mallya from The Ritz London skilfully prepares a delectable dish featuring Native…
Welcome to Sorted Food! It’s time for another head-to-head-to-head unplanned battle and this time the topic is FRESH PASTA! What…
NEW PODCAST: https://www.youtube.com/@TheMostPodcastEverItalianBach What kind of bagel can travel? A plain bagel! (Release me) Rival to Kay’s Cooking in the…
NEW PODCAST: https://www.youtube.com/@TheMostPodcastEverItalianBach Why can’t a nose be 12 inches long? Because then it would be a foot. I think…
We’ve covered this topic more than once over the years, so here’s all our coverage combined into one extended video!…
