In Cooking Cooking with Chef-Be, Focaccia May 8, 2020 Recipe: – Flour 400 gr. – Semolina 100 gr. – Dry yeast 7 gr. – Potatoes, 2 medium size (already…
In Cooking Cooking with Chef-Be, Tomato Sauce April 30, 2020 Recipe: – 1 Kg. Vine ripe tomatoes – 1/2 red onion – 2 garlic clover – 2 tea spoon oregano…
In Cooking Cooking with Chef-Be, Gnocchi April 19, 2020 Recipe: -2 Kg Potatoes -2 Eggs -450 gr. Flour -Salt as needed
In Cooking Cooking with Chef-Be, Polpette (Italian Meatballs) April 11, 2020 Polpette (Italian Meatballs). Recipe: – 500 gr. ground beef – I baguette – 3 eggs – 4 garlic cloves -…