How to Cook Eggplant Caponata: Sicily in One Pan We are taking a ride down to Sicily today to make…
We filmed Pina a couple of weeks ago in Sicily and she made a delicious winter artichoke caponata! I loved…
This classic Sicilian Caponata is a flavorful mix of tender eggplant, plum tomatoes, olives, capers, and hot pepper, cooked in…
A caponata é um acompanhamento de legumes refogados, típico da culinária do sul, especialmente lucaniana; um prato pobre de origem…
Commissioner Martha Schrader shows how to make eggplant caponata and sits down for a discussion with Mike Bondi from the…
Learn how to make these Italian vegetarian dishes here: There are so many Italian dishes that are meat-free, and you…
Today we bring you an Italian dish and a Romanian dish! The best of both worlds 🙂 Technically, this is…
Caponata is one of the iconic side dish of Sicilian cuisine: eggplants, celery, tomatoes and onions all together to create…
Today I would like to share with you my Caponata recipe. Written recipe: ~MERCH~ My t-shirts: My aprons: Support OrsaraRecipes…