Nothing beats the scent of slow-cooked beef and rosemary in the air on a cold winter afternoon. Today, I’m taking…
Experience the authentic flavors of Italy in the wild. In this episode of Italian Bushcraft, I show you how to…
From the ocean to the pan: preparing incredible “Strozzapreti” with fresh-caught Tuna right at our seaside camp! ๐ โIn this…
Today, Iโm taking you deep into a sunny Italian olive grove to cook the most iconic Roman pasta: Spaghetti alla…
๐ณ ๐ฎ๐น I’m immersed in the beautiful Italian countryside where I’ll be cooking tasty beef tenderloins with black pepper, green…
Today I went to my bushcraft camp and cooked two incredibly tender and delicious Italian Cow steaks, using a cast…
Today I went to my Bushcraft Camp and cooked two incredibly tender and delicious Italian beef steaks, using a cast…
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Polenta with sauce with pork ribs and sausages. Ancient typical Italian recipe with cornmeal (Polenta) and tomato, pork ribs and…