In Wine ‘Three-ingredient pasta, that’s Italian talent’ | BRUZZ International May 28, 2023 This month, BRUZZ International zooms in on the Italian community in Brussels. We taste a classic pasta ‘cacio e pepe’…
In Wine Hidden gems in Brussels | BRUZZ International October 16, 2022 Get to know some hidden gems in Brussels, meet the owner of the first wine bar in Boitsfort and get…