Great #hangover #food for #foodies, made from left over #Chicken and #Carrots with Italian herbs, salt and pepper, with #Cheese…
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Ciao, Buongustai! Our Secondo from Friuli Venezia Giulia is Costine in Brodo di Polenta, Pork Chops in Polenta Broth. For…
This delicious Italian Stracciatella soup recipe is one of the easiest to make most comforting soups of all time. You…
This risotto is a great addition to any meal, or add cooked chicken, shrimp , maybe some spinach or asparagus…
Another Christmas episode from Italy for you. This time I’m preparing a traditional dish Italians eat at Christmas time -…
I passatelli sono una tipica minestra invernale, calda, nutriente e deliziosa, dell’antica tradizione della cucina emiliana. Sono particolarmente apprezzati in…
Tortellini En Brodo with spinach and tomatoes is a delicious Italian soup that can be made quickly and easily at…
Tortellini en brodo is a regional dish that comes from the Emilia Romagna region of Italy. Despite it being a…