Click the link and use code MASHANDDRUM at checkout or visit the link above for $20 off your first box…
In this episode we begin an Amaro Master Class. Amaro is a beverage class that is gaining a lot of…
In this episode we are doing a vermouth master class. Vermouth is wine and we need to treat it like…
Fred reviews the 7-year Yellowstone limited edition 101 proof finished in Amarone casks. More on this release: Repeal Day Expo:…
On this episode the guys talked about the new bourbon, and the wine was amazing. This was a different kinda…
For dinner tonight I decided to treat myself to one of our best selling specials. The Bourbon Chicken was selling…
Pasta Garage Italian Cafe is throwing a first of its kind late-night party this weekend! Catering director Drew Rodriguez tells…
Natural Bridge State Park is known for its scenery, but it’s also known for being home to Miguel’s Pizza.
Cooking show outtake, left on the editor’s floor due to feared reprisal from PETA… But after a few bourbons, and…
Well, we’re at it again, destroying some amazing Italian dishes.. This episode comes in two parts: Part I: We cook…
Final segment of our Holy Trinity episodes.. This one features some serious staging and special effects… NO not from my…
I put links to each Glass Decanter with Airtight Geometric Stopper – Whiskey Decanter for Wine, Bourbon, Brandy, Liquor, Juice,…