Fagioli all’Uccelletto is definitely one of the most classic, timeless Italian dishes that depicts the delicious, traditional Tuscan cuisine. Commonly…
Baking lemon drop cookies and making Italian Soda for the first time! MY BLOG MY INSTAGRAM MY TWITTER RECIPE FOR…
Torta della Nonna is one of the most simple yet scrumptious, classic Tuscan desserts, famous for its creamy custard filling.…
Venice is a city in the North of Italy, famous for being built on water, the narrow canals, the Rialto…
A timeless classic, Crostata di Marmellata is not only a delicious dessert, but simple to make. This beautiful Italian dessert…
Tried the biggest MONSTER pizza at Paparizza, Hudson lane, North campus, Delhi. Price for pizza: Rs. 850 Price for Garlic…
Saltimbocca alla Romana is an exquisite and mouthwatering entrée – a “secondo” typical Roman cuisine, but loved throughout Italy. Thin…
Pasta Frolla is one of the most basic Italian pastry doughs used for a variety of delicious desserts. A perfect…
Tuscan CENCI are very delicious fried strips of sweet dough, making them into a delectable, traditional treat. Cenci are made…
Mixed, Fried Vegetables – Fritto Misto di Verdure is a delicious Italian, vegetarian appetizer perfect to serve at any occasion.…