Ingredients – 400g (14.1oz) – Spaghetti 4 – Large Free Range Egg Yolks 45g (1.6oz) – Pecorino Romano Cheese, Freshly…
Join us on a culinary adventure through the heart of Rome, as we search for the city’s most delicious carbonara.…
We visit the spanish square after an amazing meal recommended by famous Italian vlogger Michele Ponte a native of Rome.…
The original Ingredient Swap duo returns as expert chef instructor Frank Proto and home cook extraordinaire Lorenzo are trading carbonara…
We were in Rome for two weeks and tried so many different restaurants, but didn’t have enough room in the…
Hello There Friends, Today is all about a Traditional Carbonara. Made the way that my Mom makes it, if I…
Want to learn how to make your own fresh pasta? Check out our Guide to Homemade Pasta! #carbonara #history #historicalrecipe…
Trattoria Santa Palato makes one of Rome’s most-famous pasta dishes: Pasta alla Carbonara 😋 Join Bobby Flay + Giada De…