Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “Early Italian…
Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “De Observatione…
Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “Early Italian…
Buy our new book “Libro de la Cocina. Medieval Tuscan Recipes” English https://www.amazon.com/dp/B0BMQQ6SFY Italiano https://www.amazon.it/dp/B0BNG5J9MF Buy our book “De Observatione…
Pre-order our new book “De Observatione Ciborum” English Italiano Buy our book “Registrum Coquine. A Medieval Cookbook” English Italiano Buy…
Support us on Patreon or just buy us a beer Buy our new book “Ancient Roman Cooking” English Italiano Our…
Support us on Patreon or just buy us a beer Buy our new book “Ancient Roman Cooking” English Italiano Our…
Support us on Patreon or just buy us a beer Buy our new book “Ancient Roman Cooking” English Italiano Our…
Today we prepare a medieval onion soup from a 14th century Tuscan cookbook. Ingredients: onions pork knuckle cheese eggs spices…
Today we prepare a medieval chicken soup, yellow-colored and fragrant with spices and aromatic herbs. A delicious way to taste…