Today we prepare an ancient Roman chickpea soup served with a fried flatbread. The perfect way to experience a common…
Today we prepare an ancient Roman chicken stew, fragrant with spring aromatic herbs and Mediterranean spices, a great example of…
Today we prepare an ancient Roman recipe from De Re Coquinaria, the cookbook conventionally attributed to Apicius. Salted fish and…
Today we prepare an ancient Roman cheesecake called savillum. This delicious sweet is an example of the great popularity of…
Today we prepare an ancient Roman pasta with spicy and aromatic meatballs, a recipe that usually we don’t associate with…
Today we prepare an ancient Roman veal recipe with a delicious and well-balanced sauce prepared with allec, the perfect way…
Today we prepare an ancient Roman dessert. A flavorful layered cheesecake, sweetened with honey, prepared with a very interesting technique.…
Food in ancient Rome – the cuisine of ancient Rome is probably not everybody’s cup of tea. Food in ancient…