Embark on an unforgettable Turin food tour through the elegant capital of Italy’s Piedmont region! This is your ultimate Turin…
Agnolotti Del Plin are a variation of agnolotti that is made by a pinch or “plin” from the Piedmont region of…
Hey, Rob Martinez here. Piedmont, Italy is a place very close to my heart. In this “food tour” I eat…
Chef Luca Zecchin prepares AMAZING MICHELIN STAR PASTA “Agnolotti del plin” at 1* Guido da Costigliole in Santo Stefano Belbo,…