80% hydration 100% prefermented dough @ 80 hours. W300. 100% naturally leavened. by 3995346
Apologies if this has been raised before. Seen a few deals for the Ottimo pizza oven ([https://www.robertdyas.co.uk/charles-bentley-ottimo-12-inch-gas-pizza-oven](https://www.robertdyas.co.uk/charles-bentley-ottimo-12-inch-gas-pizza-oven)) flying around -…