Mark Goldbridge cooks begins with his favourites dish Lasagne. If you want more get in the comments and SUBSCRIBE here
Lasagne Recipe
Bolognese Sauce (Serves 6) to Serve 4 then reduce all ingredients by a third.
2 medium Onions chopped
3 Garlic cloves chopped
500g Beef mince
1 Green Pepper
1 Red Pepper
1 Large Grated Carrot
2 Chopped Celery Sticks
Spoonful of plain flour to go in with the Mince once browned
Season with a teaspoon of Worcester Sauce and a bit of salt and pepper
White Sauce
75g Butter
75g Flour
750ml milk
Lasagne Sheets