You really don’t need a ton of ingredients to make a solid sauce for your pasta, meatballs or even to dip some chips in (yeah, really). Only four ingredients (plus salt and pepper) will get you there no problem. Here is how I go about it! BasilicoClassiccookingcuisineEasyeasy saucefast cookingfast dishfast italian dishfast italian recipefast pasta dishfast recipiesfast sauceitalianItalian Cookingitalian cuisineitalian foodItalian pastaItalyItaly CookingItaly CuisinePastapasta saucepomodororecipesaucetastytomato saucevideoVlogYouTube
