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Polpette (Italian Meatballs). Recipe:
– 500 gr. ground beef
– I baguette
– 3 eggs
– 4 garlic cloves
– 150 gr. Parmesan cheese
– I bunch Parsley
– Salt and pepper as needed
– Cooking oil
– Marinara sauce as needed (tomato sauce)
Served best with spaghetti and friends + family!