Today we are learning how to make gnocchi in a simple way! It’s a fast and cheap recipe, more you practice and more will be easier to make. Stick till the end we have a pro tip on how to frozen the gnocchi so you can make a bigger batch on a rainy Sunday and eat for months home made gnocchi. And the nice thing is they will cook in less than 6 minutes even if they are frozen.
We have wonderful recipe whit gnocchi and they will be on the channel soon.
See you soon on the next episode.
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Videographer @KileJohnson
Recipe:
2 Pound of yellow potato
1 Pound of flavor (better if its double 00 flavor) but you can use all porpose
2 Egg yolk
Cost of ingredients: low