Beer Braised Beef Short Ribs. Simple to make – and simply delicious – a nice piece of beef, roasted with beer until it falls apart! The pestata of almonds and porcini does double duty here, adding a rich earthiness to the sauce and helping to thicken it without flour. As much as I enjoy Italian wine with my meals, since this recipe contains beer, here I would accompany it with one of the very tasty artisanal beers coming out of Italy. #LidiasRecipes #LidiasItaly #LidiasKitchen #LidiaBastianich #ItalianFood
You can find the full recipe here – https://lidiasitaly.com/recipes/beer-braised-beef-short-ribs/
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9 Comments
Buongiorno Lidia. Hyping this buonissimo video. Salute! 🍷 💘
Ps. Please don't hate me for pointing this out, but your video description says "short ribs", not top roast. In case someone wants to clarify that ❤❤
Lidia: Did you use any doppio concentrato or tomato paste in the liquid?
Hi, Miss Lidia. This shoulder roast came out beautiful. Love the sauce!
Short ribs?
Lydia, that big shoulder roast with the sauce looks lusciously delicious. Thank you for sharing such an amazing recipe. 💖💖💖
I am moving in with Lidia or Ina or Nigella-cant make up my mind but would be happy with all–LOL!
This is what happens when you depend on AI. This is totally diferent than the written recipe which does include short ribs. Disappointing.
That's a roast.
Эстетическая прелесть! 😇👌