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The trick that made my life easier! I cook this “lazy” pasta in minutes

Ingredients
vegetable oil: 20 ml (0.7 fl oz)
garlic powder: 5 g (0.2 oz)
onion: 1 pc
carrot: 1 pc
minced meat: 450 g (16 oz)
coarse salt: 5 g (0.2 oz)
tomato sauce: 150 ml (5.1 fl oz)
spaghetti: 250 g (8.8 oz)
mozzarella: 150 g (5.3 oz)

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11 Comments

  1. What is wrong with cooking spaghetti in a hot water pot and do not break them, and what is wrong with using a decent parmesan on the top of the finished dish? I do not understand 😅 anyway, if you like it this way🤷🏻‍♀️…

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