A furious arrabbiata sharpened with chili and garlic, made darker, deeper, and a little dangerous by pork offal. Not elegant, not apologetic—just heat, bitterness, and grit. 🌶️🐖🍝
🔸Penne all’arrabbiata con frattaglie di maiale
Salt 0.8vol%
Penne 50g
EXV Oil 15ml
Garlic and Chilli
Pork offal
Pinch of salt
Tomato sauce
Bread Crumbs
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In this video I will show you how fun and easy it can be to prepare everyday meals.
Casually geeking out over spaghetti recipes daily no pressure, just pasta passion.