In this episode, we stepped into the kitchen with a real Italian nonna (who was not going easy on us) to learn how to make fresh fettuccine and authentic carbonara from scratch.
She taught us how to make the dough by hand, roll it out the traditional way, cut fresh pasta properly and then she judged us.
And let’s just say… she did not hold back.
Who made the better pasta? And who had to face the punishment?
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6 Comments
That lady is so funny 😂😂
Ad need to stop losing these challenges
I’m love that you guys steps outside your comfort zone to learn. She is such a sweet lady!!! Love her classes!
Can’t wait for the tiramisu video with Teresa 🥰
Great Job Teresa!!! 👏 👍 ❤
Teresa is the best