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Relais Roncolo 1888 is more than a hotel. It is a timeless retreat set in the gentle hills of Emilia, where history, nature, gastronomy, and discreet luxury come together in perfect balance. Surrounded by vineyards, olive groves, and protected parkland, the estate offers guests an authentic experience of Northern Italy at its most refined and unspoiled. Here, in the heart of the Tuscan-Emilian Apennines, tranquillity is not an accessory but a way of life.
The hotel is located within the historic Tenuta di Roncolo, a 350-acre eco-estate built around the elegant Villa Manodori. Carefully restored buildings dating back to the seventeenth century now house the boutique Relais Roncolo 1888. The restoration was carried out with deep respect for the original architecture, preserving traditional features while introducing modern comfort. The result is a harmonious blend of past and present, where clean lines, natural materials, and soft colours reflect the essence of the Emilian countryside. Classic elegance meets contemporary design, creating interiors that feel warm, refined, and intimately connected to the surrounding landscape.
Accommodation at Relais Roncolo 1888 is conceived as a new idea of space and time. Guests are invited to slow down and experience a subtle sense of quiet luxury rather than ostentatiousness. The rooms offer calm, generous proportions and carefully curated details that enhance comfort without compromising the building’s historic character. The atmosphere is ideal for couples seeking romance and families looking for a peaceful escape in nature. Every element is designed to create a sense of being at home, yet in a place entirely special.
Each morning begins with a generous breakfast buffet that celebrates the richness of Emilia-Romagna. Organic products made in-house are complemented by carefully selected specialties from trusted local producers. Fresh pastries, seasonal fruits, artisanal cheeses, and regional delicacies let guests taste the land from the moment the day begins. The estate’s philosophy is deeply rooted in biodiversity and regenerative agriculture, and this respect for the environment shapes the entire culinary offering. Sustainability here is not a marketing concept but a daily practice that guides decisions from vineyard to kitchen.
Wellness at Relais Roncolo 1888 is closely tied to the surrounding landscape. The large swimming pool, framed by tall cypress trees, offers privacy and serene views across the rolling Matildic hills. Guests can spend long afternoons by the water, enjoying the silence and the soft rhythm of nature. For those who wish to remain active, a twenty-four-hour gym is available, and yoga classes can be arranged to enhance physical and mental well-being. The protected Parco di Roncolo surrounding the estate provides kilometres of scenic trails for walking or cycling. High-quality bicycles, including electric models in various sizes, can be rented through the hotel team, making exploration of the countryside both effortless and enjoyable. Golf enthusiasts will appreciate the proximity of the eighteen-hole “Matilde di Canossa” golf course, located just ten minutes away, with tee times and green fees easily arranged by the staff.
Dining is one of the defining experiences at Relais Roncolo 1888. Ristorante Limonaia is located in the estate’s historic greenhouse, a luminous space flooded with natural light. Large windows open onto a terrace overlooking the green hills, creating an atmosphere that is both elegant and relaxed. Here, modern Emilian cuisine is presented with creativity while remaining faithful to tradition. The culinary philosophy is based on respect for local ingredients, seasonality, and authenticity. Dishes are prepared with a focus on quality and simplicity, allowing the region’s natural flavours to shine. Lunch and dinner become moments of discovery, where fine dining meets the tranquillity of the countryside. The estate’s own Venturini Baldini wine cellar and the historic Acetaia di Canossa complete this gastronomic journey, offering guests the opportunity to taste wines and traditional balsamic vinegar that embody the spirit of Emilia.
Relais Roncolo 1888 invites guests to immerse themselves in a range of curated experiences. A guided tour of the Venturini Baldini winery reveals the art of winemaking on the estate, followed by tastings paired with local specialties. In the historic vinegar cellar, visitors discover the centuries-old craft behind traditional balsamic vinegar. These experiences can be tailored individually and may include lunch or dinner options, accommodating groups from two to fifty people.
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